by Stephanie Struyck | Jan 28, 2014 | February/March, Spotlight
The National Assistance League was formed in Los Angeles after the San Francisco Earthquake and officially recognized as an organization in 1919. After the death of Joan Anderson, a member of the La Canada Flintridge Chapter and National Board of Directors in 1986,...
by Stephanie Struyck | Jan 28, 2014 | February/March, Great Escape
It was just last month when my love affair with San Antonio, Texas began. Despite the frigid weather, (San Antonio was experiencing an excruciating cold front), I fell in love. Deep. In the Heart is its city’s motto. From San Antonio’s rich culture to its historic...
by élite Magazine | Jan 28, 2014 | February/March, Social Scene
It was a beautiful evening as guests filled the ballroom at the Hyatt Regency in Valencia on November 14, 2013. More than 325 guests joined for the First Annual Beacon of Hearts Banquet for an evening of dinner, worship and inspiration by Samuel Kojoglanian, MD,...
by élite Magazine | Jan 28, 2014 | February/March, Henry Mayo
Henry Mayo Newhall Memorial Hospital has been designated a STEMI Receiving Center by the Los Angeles County Emergency Medical Services (EMS) Agency. Heart attack patients can now be transported directly to Henry Mayo, where they can receive a full spectrum of cardiac...
by élite Magazine | Jan 28, 2014 | February/March, Ultimate Awards
We want to know who you think is the best of the best in dining! Just three years ago, élite Magazine kicked off their very own élite Ultimate Awards, honoring our very own in Santa Clarita. Get ready to nominate the best of the best, The Ultimate, once again! We are...
by élite Magazine | Jan 28, 2014 | February/March, Food & Wine
BLVSH Created by Mixologist John deBary 1 1/2 oz. SKYY Infusions Vanilla Bean 1/2 oz. SKYY Infusions Moscato Grape 3/4 oz. Lime Juice 1/2 oz. Simple Syrup 1/2 cup Organic Raspberries Combine all ingredients in a shaker. Fill shaker with ice and...
by Stephanie Struyck | Jan 28, 2014 | February/March, Great Escape
A trip to the Napa Valley is the perfect getaway for wine-loving couples. But that doesn’t have to mean mud baths and hot air balloon rides: PURE CRU: Long-time Napa winemaker Mitch Cosentino may have started making wine in his own kitchen, but over the years he has...
by élite Magazine | Jan 28, 2014 | February/March, Food & Wine
The food at a party is always one of the most talked about items of the day. With so much variety right here in Santa Clarita, there’s no reason to look anywhere else for the perfect bite for your next event!
by élite Magazine | Jan 28, 2014 | Bridal, February/March
Rustic Country Environment with an Intimate Atmosphere. Luscious Garden Setting with Theatre-Style Seating available. Home of the Alonso Family Vineyards. No Need to Travel to France to Enjoy a Country Inn by the Side of the Road. 12625 Sierra Highway, Santa Clarita...
by élite Magazine | Jan 28, 2014 | Bridal, February/March |
Your Wedding, Your Day – Private Wedding Facility – Priced for Every Budget. Everything from Set Up to Take Down along with a Traditional Cake from Jill’s Cake Creations. It is 2.5 acres of Professionally Landscaped Picturesque Gardens. The Perfect Atmosphere...
by élite Magazine | Jan 28, 2014 | Bridal, February/March |
Elegant Grand Ballroom Affairs to Intimate Garden Settings. Wedding Packages include a Wedding Specialist for Flawless Execution. Special Offers for Booking with the Hyatt Regency Valencia. Overnight Stays in a Resort-like Paradise. 24500 Town...
by élite Magazine | Jan 28, 2014 | Bridal, February/March |
We asked our readers to submit a snapshot of their wedding day. Here are some of the beautiful entries we received as Santa Claritans tie the knot!