Fall Festivals – Sip And Savor San Diego
With coastal daily temperatures in the 70’s and summer crowds back in school, fall is one of the best times to visit San Diego. An even more compelling reason to visit is to sample the region’s special events that celebrate the fruits of the vine and best local brews.
San Diego boasts an International reputation for top-notch craft beer with area breweries earning more medals at the 2010 World Beer Cup than those in England, Germany and Belgium combined. During the fall, the region offers a bumper crop of festivals for thirsty travelers that celebrate award-winning brews, dining and wines.
Fall Festivals – Sip And Savor San Diego
With coastal daily temperatures in the 70’s and summer crowds back in school, fall is one of the best times to visit San Diego. An even more compelling reason to visit is to sample the region’s special events that celebrate the fruits of the vine and best local brews.
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Hotel & Festival Packages During the opening weekend of San Diego Beer Week, November 5-7, reserve the “Beer for Breakfast” package at the downtown Hilton San Diego Bayfront and enjoy a two-night stay, tickets for two to the official kick-off party, the San Diego Guild Fest, commemorative San Diego Beer Week pint glasses and a beer-inspired room service breakfast for two featuring “nut brown” Belgian waffles and porter-poached smoked sausage. www.hiltonsandiegobayfront.com Visit for the San Diego Bay Wine & Food Festival and choose from a several area hotels with the “Grape Escape” package that includes a two-night stay, tickets for two to the Reserve Tasting on November 18 and the Grand Event on November 19 and two collector’s edition Riedel wine glasses (rates start at $652-794 and vary based on hotel selection). Or upgrade to the VIP package which includes all of the above plus four wine tasting or cooking class tickets, VIP gift bags and a bottle of collector’s edition festival wine (rates start at $1,068 and vary by hotel). www.worldofwineevents.com
October The La Jolla Art & Wine Festival will unite high art and refined libations during two days of festivities occurring 11 a.m. to 6 p.m. on October 9-10, 2010. More than 20,000 guests are expected to turn out to peruse more than 100 booths from artists around the world. Browse and purchase while enjoying a beer and wine. www.lajollaartandwinefestival.com On October 31, 2010, artisans and gourmets will gather at The Lodge at Torrey Pines in La Jolla for a unique celebration of California’s indigenous ingredients, innovative cooking and winemaking during the 8th Annual Celebrate the Craft. San Diego’s top chefs will offer a full day of cooking demonstrations, and growers, vintners and culinary artisans from some of California’s most renowned farms, bakeries, wineries and confectioners will be on hand for a picnic on the resort’s Arroyo Terrace. Tickets cost $75 per person. www.celebratethecraft.com November The San Diego Bay Wine & Food Festival, the largest wine and food festival in Southern California, returns November 17-21, 2010 for five days of epicurean fun along San Diego Bay in downtown San Diego. The 7th annual event will feature cuisine from San Diego’s best chefs and nearly 1,000 wines from around the world during a celebration that includes wine tasting seminars and cooking classes, a WineRave, elegant Reserve & New Release Tasting, wine dinners, an AIWF Big Bottle Auction & Celebrity Chef Luncheon, Tommy Bahama Rum VIP Party, a $50,000 “Chef of the Fest” Competition and star-studded Grand Tasting Event. The 2010 festival is expected to draw a crowd of over 10,000 over the five-day event. www.worldofwineevents.com
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