by Linda & Moe Hafizi | Sep 25, 2014 | October/November, Publisher's Letter
Volunteers. They are the heart and soul of the non-profit organizations and the time they spend giving back to our community is admirable. We are so thankful to all the non-profit organizations that have allowed us to be a part of their fundraising efforts. It is...
by Stephanie Struyck | Sep 24, 2014 | Looking Back, October/November
They are the men and women in uniform who selflessly dedicate their lives for our nation’s freedom. They are the courageous, brave and valiant, who have fought for liberty and freedom for all, defending our nation so that we may live in peace. They are our veterans....
by élite Magazine | Sep 24, 2014 | October/November, Spotlight
As U.S. veterans head home from the conflicts overseas, the COC Adult Reentry and Veterans Center continues to serve an ever-growing population of student veterans who have sought out COC as their first stop on the path to educational and career success. By advising...
by Stephanie Struyck | Sep 24, 2014 | Closeup, October/November
Blue Plate Radio described his music as “jazz chops with pop.” Concord Records’ Rick Nuhn noted his debut CD as “cool and crisp…unexpected pleasure”. And after listening to his music, you can’t help but smile and agree with what the professionals have to say about...
by élite Magazine | Sep 24, 2014 | Great Escape, October/November
It’s hard to imagine that a short two hour drive from Santa Clarita, hidden in the majestic mountains of the San Bernardino National Forest, widely known as the Alps of Southern California is the best kept secret on the West Coast – Lake Arrowhead, a stunningly...
by Eve Bushman | Sep 24, 2014 | Eve's Wine 101, Food & Wine, October/November
In this issue we look a little at labels, decanting, cold climate wines and sparklers. Have a taste… What does the year on the label mean? The year on a wine label indicates the year the grapes were harvested. From that date, through the fermentation process,...
by élite Magazine | Sep 24, 2014 | Food & Wine, October/November
Ask anyone that has lived in the Santa Clarita Valley for more than a decade about the infamous Tips bar that sat at the top of Lyons Avenue where it met the 5 freeway. Many will remember bartender Candy Menor and his festive and fruity tropical concoctions....
by élite Magazine | Sep 24, 2014 | October/November, Social Scene
It was a beautiful evening as hundreds of guests gathered at the popular Vine 2 Wine Classic on August 16, at California Institute of the Arts. Guests enjoyed wine and beer and indulged on some food from Santa Clarita’s finest eateries. Jimmy Carnelli entertained...
by Stephanie Struyck | Sep 24, 2014 | Closeup, October/November
On March 5, 2007, Holly and Derek Cordova received the news that their four-year-old son, Tyler, had non-Hodgkin Lymphoma. After years of chemotherapy, radiation, well over 20 surgeries, collectively over a year of hospitalization, and a stem cell transplant, Tyler...
by Stephanie Struyck | Sep 24, 2014 | Closeup, October/November
While her initial childhood dream was to become a star in front of the camera, one Valencia High School graduate quickly found success behind the scenes. Meet Shanna Pinsker. Shanna is currently the Post Production Coordinator for the hit ABC television series and...
by élite Magazine | Sep 24, 2014 | October/November, Spotlight
Santa Clarita’s usual tranquility can be shattered during a disaster such as an earthquake, hazardous material incident, landslide, severe weather or wildfire. With only a few main transportation arteries, it’s impossible for emergency services to respond to...
by Stephanie Struyck | Sep 24, 2014 | Million Dollar Home, October/November
At first glance, this spacious 5,600 square foot home looks like it belongs in a fairytale. The large, wide-open lawn (perfect for tea parties) leads to a winding garden path up to the front door. As you cross the rustic stone steps, enter through the vintage double...
