by Eve Bushman | Nov 21, 2017 | Eve's Wine 101, Food & Wine |
New Year … A Good Time To Try New Cocktails Reading up on all the award-winning Ladies in Business featured in this issue, it reminded me of something I learned recently at the Western FoodService Expo from Mixologist and Bar Rescue star Rob Floyd: It’s the...
by Tina Costello | Nov 21, 2017 | Food & Wine |
Peppermint Marshmallow Brownies Happy Holidays!!! Can you believe it?! The Countdown is on! This is my absolute favorite time of year…not only because of all the yummy treats, but you can just feel happiness in the air. I jump the gun with recipes every year because...
by Eve Bushman | Sep 25, 2017 | Eve's Wine 101, Food & Wine |
Be It GRAND Or Small: Protecting Your Wine is Worth the Investment Starting off, this article isn’t about public shaming – if after reading this you discover that you haven’t been storing your wine properly then my job, of rescuing your wine investment, has been...
by élite Magazine | Sep 25, 2017 | Food & Wine, Meet the Chef |
Behind the Scenes Of Your Favorite Eateries Get to know the masterminds behind the dishes from some of SCV’s favorite eateries. Chef Anibal Hernandez Egg Plantation 24415 Walnut Street, Newhall 661-255-8222 • www.eggplantation.com Anibal Hernandez is such a huge part...
by Tina Costello | Sep 25, 2017 | Food & Wine |
Apple Crisp Hey everyone! I’m back with another great recipe for you. I don’t know about you, but it is officially my favorite time of the year. Move over Summer, Fall is here! The leaves are changing and the weather is cooling down (FINALLY). I love this time of year...
by élite Magazine | Jul 24, 2017 | Closeup, Food & Wine |
Cooking It Up with Chris Nance! An incident with a pop tart at the age of 5 almost ended Santa Clarita native Chris Nance’s interest in food. Fortunately, his mother and grandmother realized they needed to embrace that interest and teach him how to cook. Chris’s...
by Tina Costello | Jul 24, 2017 | Food & Wine |
Key Lime Truffles Hi friends! Can you believe how fast this year is going by?! It is already mid-summer and I can’t believe it. I hope everyone has been staying cool in this heat! It is no doubt that summer has been in full effect these past couple of months. I love...
by Eve Bushman | May 23, 2017 | Eve's Wine 101, Food & Wine |
Finding Drinks for Hot Days With the summer months arriving and no escape from the heat in sight, I often get questions about what to drink to stay cool. In my tenure I’ve written about “Hot Summer Drinks”, “Summer Sun and Martinis Galore”, “Hot Summer Calls for...
by Tina Costello | May 23, 2017 | Food & Wine |
Patriotic Cinnamon Bundt Cake The weather is heating up, the birds are chirping and the sun is out. It’s that time my friends, summer is here! I always look forward to fun-filled BBQ’s with family and friends, and what better prime summer holiday to celebrate than...
by Eve Bushman | Mar 24, 2017 | Eve's Wine 101, Food & Wine |
If You Like This,Try That This has happened to me more than once: A wine pal will tell me they love Cabernet Sauvignon and/or Merlot. So far, so good. When I ask if they like Bordeaux, they either have never had one or, if they did, had no idea the predominant...
by Tina Costello | Mar 24, 2017 | Food & Wine |
Sweet & Citrusy – Baking With Tina: When life gives Tina lemons, she makes dessert! Hi Everyone! I’m back and I’m excited to share with you a springtime favorite of mine! I don’t know about you, but I am pretty excited about the weather getting warmer! ...
by Tina Costello | Jan 20, 2017 | Food & Wine |
Love & Truffles Baking With Tina: Our resident baking enthusiast shares her go-to dessert for a sweet Valentine’s Day It’s that time – love is in the air, and everything is heart-shaped. Valentine’s Day is here, and you either hate it or love it. Either way,...
